Archive for the ‘Soups recipes’ Category

Hunting soup with beef, champignons and red wine

Hunting soup with beef, champignons and red wine Ingredients: Beef — 750 g Champignons — 300 g Carrots — 3 pcs. Potatoes — 5 pcs. Red wine (Cahors) — 300 ml Salt — to taste Black pepper (ground) — to taste Vegetable oil (for frying) — 4 tbsp. Cooking method: Peel and dice onions. Peel […]

Spicy Kharcho soup with beef and rice

Spicy Kharcho soup with beef and rice Ingredients Beef, 500 g Rice, 60 g Onions, 200 g Tkemali, 2 tbsp. l Parsley, 1 bundle. Cilantro, 1 bundle. Walnuts, 0.5 stack. Garlic, 5 tooth. Water, 2.5 L Bay leaf, 2 pcs. Coriander, 0.5 tsp. Hops-suneli, 1 tsp. Saffron, 0.25 tsp. Red pepper, 0.5 tsp, Salt to […]

Pumpkin Cream Soup with Bacon

Pumpkin Cream Soup with Bacon Hot and fragrant pumpkin soup is a warming winter dish. Easily and quickly prepared and pleased with its delicate taste. Ingredients: Pumpkin — 500–600 g Onions — 1 pc. Cream — 50–100 ml Olive oil — 2 tbsp. l Bacon — to taste Parmesan — to taste Black pepper to […]

Borsch with beef and sour cream

Borsch with beef and sour cream INGREDIENTS potatoes 50 g cabbage 100 g carrots 50g beets 150 g onions 70 g garlic 2g tomato paste 30 g beef 350 g pepper 1 g vinegar 2 ml salt 1 g sugar 2 g vegetable oil 5 g sour cream 200 g Step-by-step recipe preparation Step 1 […]

Gazpacho is an easy cold soup

Gazpacho is an easy cold soup Ingredients 1 green pepper; 2 cucumbers; 50 grams of white bread; 1 clove garlic; 100 ml of vegetable oil; ½ onions; 1 l of water; salt, vinegar, parsley — to taste. Cooking Soak the bread in a small amount of warm water. Wash and dry the vegetables. From the […]

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