Archive for the ‘Fish Recipes’ Category

Tuna with beetroot risotto

Tuna with beetroot risotto Cooking time: 40 minutes Ingredients: 1) bulb onion — 1 pc. 2) salt 3) water — 150 ml 4) Arborio rice — 150 g 5) chicken broth — 1 l 6) olive oil 7) butter — 1 tsp. 8) beets — 2 pcs. 9) grated cheese — 20 g 10) basil […]

Red fish steaks (in the oven)

Red fish steaks (in the oven) Cooking time: 50 minutes Ingredients: red fish — 4 steaks salt coarse sugar — 1 pinch ground dried ginger — 1 pinch ground black pepper olive or sunflower oil greens — to serve Cooking method: We clean the red fish from scales and cut into steaks up to 2 […]

Fish hodgepodge

Fish hodgepodge Ingredients 1) pike perch 2) pickled cucumbers 3) tomato paste 4) bulb onion 5) vegetable oil 6) capers 7) dill 8) olives 9) lemon 10) salt Cooking method: Peel and chop the salted cucumbers into cubes; We cook fish broth from pikeperch scraps, pour into the pan, strain it, and boil for 30 […]

Fish aspic

Fish aspic Jellied cooked from meat, fish, even from mushrooms. This recipe is with pike perch. It turns out very tasty and fragrant dish for the holiday table. Ingredients: water 700 g carrots 50g onion 20 g black pepper 1 g allspice 1 g garlic 10 g celery 7g parsley 2 g vodka 10 g […]

Pike fillet with mushrooms and rice

The recipe is quite simple and you can cook not only pike, but also any other fish to taste. This dish is suitable for a family dinner, and for the holiday table. Ingredients: pike fillet 400-500g each — 2 pcs. round grain rice — 100 g champignons — 300 g onions — 1 head cheese […]

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